The Cold Chain industry serves the onion, potato and chilli market. The preferred choice here is a Single Stage Air Cooled compressor. These compressors have been the primary choice as they have a low cost of ownership, minimal maintenance and a rugged build that can be set up with ease. Breweries, beverages and meat processing all require the same two-stage applications with compressors working in parallel to support the entire plant. Customers in this industry run their plant continuously and require stage-wise temperature controls. The economics of running these systems plays a major role in their operating cost and KPCL two-stage compressors are known in the market as a cost-effective option.